| Duration | 4 Years |
|---|---|
| Level | Bachelors Program |
- The course offers students an understanding of the political, economic and social context, within which the production and consumption of these products and services take place
- It provides an understanding of the management involved in the provision and consumption of hospitality and tourism products and services; and a range of specialist applications and skills such as law and an understanding of the research process
- In the second year students will study a range of management modules and will also receive preparation to enter industry for up to nine months, which might take them places in the UK or overseas
| Fees components | Amount |
|---|---|
| Tuition & fees | 1140975 INR |
| Hostel & Meals | 421907 INR |
| Miscellaneous Expense | 162272 INR |
| Application Fee | 1826 INR |
| Total | 586005 INR |
Entry Criteria
| Class 12th | No specific cutoff mentioned
|
|---|---|
| Exams | IELTS: 6 No element below 5.5 |
| Additional info | •Official Academic Transcripts •Degree certificate •2 Letters of Reference, with at least one being academic and sent from a professional email account |
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