| Duration | 1 Year |
|---|---|
| Level | Masters Program |
- This course is highly work-focused, with a strong emphasis on practical laboratory work and real-life case studies and students will be able to take advantage of our close links within the industry
- This degree will cover the impact of different factors on public health, the spread and control of diseases, health protection measures, and human anatomy, physiology, and toxicology
- Students will focus on food safety including understand food-borne illnesses, methods of food storage and processing, legal requirements, and food safety standards
| Fees components | Amount |
|---|---|
| Tuition & fees | 1419880 INR |
| Hostel & Meals | 778601 INR |
| Transportation | 91278 INR |
| Personal Expenses | 115619 INR |
| Total | 985498 INR |
Entry Criteria
| Bachelors | 50.0%
|
|---|---|
| Exams | IELTS: 6.5
PTE: 58
|
| Additional info |
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