MSc in Food Science

MSc in Food Science

University of Reading

Reading, Berkshire, UK
MSc in Food Science
Duration12 Months
LevelMasters Program
  • MSc Food Science is a one year program which provides detailed knowledge of the science and technology of food
  • Students will develop the ability to provide industry and governments with an understanding of the science underpinning food safety and quality
  • Students will study modules such as Chemistry of food components, Food safety, and microbiology, Food processing, Sensory evaluation of food, etc
  • Students will gain the knowledge required to embark on a career within a range of organisations, including multinational food manufacturers, ingredient suppliers, major retail chains and smaller companies supplying niche markets
Fees componentsAmount
Tuition & fees1999495 INR
Hostel & Meals524646 INR
Transportation79108 INR
Books and stationery68560 INR
Miscellaneous expense258418 INR
Total930732 INR

Entry Criteria

Class 12thNo specific cutoff mentioned
Bachelors50.0%
  • Applicants are typically required to have at least a lower second-class honours degree in a pure or applied science (or equivalent from a university outside the UK).
ExamsIELTS: 6.5
  • With no element less than 5.5

PTE: 64
  • With no area less than 51
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