Duration | 1.5-2 Years |
---|---|
Level | Masters Program |
- The Master of Science in Food Process Engineering prepares students in all aspects relating to food processing, including the engineering principles of food, food process design, food biotechnology, and statistical quality process control
- Graduates can accept research positions within the food processing industry or continue their studies in the pursuit of a Ph.D. in a food-related discipline
- A unique collaborative research program between Illinois Tech and the United States Food and Drug Administration—located at Illinois Tech’s Moffett Campus—provides our master of science students with the opportunity for focused research interaction with FDA scientists
Fees components | Amount |
---|---|
Tuition & fees | 2160873 INR |
Hostel & Meals | 1065642 INR |
Insurance | 123556 INR |
Transportation | 168452 INR |
Activity Fee | 18310 INR |
Student Service Fee | 65184 INR |
New Student Fee | 21972 INR |
Books and Supplies | 65916 INR |
Personal/Miscellaneous | 249016 INR |
Total | 1778048 INR |
Entry Criteria
Class 12th | No specific cutoff mentioned |
---|---|
Bachelors | 3.0 GPA
|
Exams | TOEFL: 80 IELTS: 6.5
PTE: 63
GRE: 292
|
Additional info |
|
Contact form