| Duration | 1 Year |
|---|---|
| Level | Bachelors Diploma Program |
- This course will develop comprehensive skills across all areas of food science and technology
- Students learn the specifics of applying quality control systems and become an expert when it comes to processing and storing foods safely
- As a graduate students will have a number of career options available to them in areas such as product development, quality assurance and food safety
| Fees components | Amount |
|---|---|
| Tuition & fees | 807696 INR |
| Misc. Expenses | 11218 INR |
| Total | 11218 INR |
Entry Criteria
| Class 12th | No specific cutoff mentioned
|
|---|---|
| Work experience | 5 years
|
| Exams | TOEFL: 69 No band less than 16 IELTS: 5.5 No band below 5.0 PTE: 46 With no communicative skill score less than 40 |
| Additional info | • Certified copies of relevant academic records • English Proficiency Scores • Financial Evidence • Certified copies of work references (if relevant) |
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