| Duration | 2 Years |
|---|---|
| Level | Bachelors Diploma Program |
- The Program provides students with marketing and management principles associated with lodging and restaurant operations
- Offers an opportunity to expand marketing and management theory and practice, for individuals who are already experienced in the field
- This program receives block transfer credit to third- and fourth-year degree programs at many universities around the world
| Fees components | Amount |
|---|---|
| Tuition & fees | 1039320 INR |
| Insurance | 51966 INR |
| Transportation | 19632 INR |
| Other Student Activity Fees | 5774 INR |
| Students' Union Fee | 6525 INR |
| DSU Fees CFS/BCFS | 1097 INR |
| Registration & Service Fee | 4042 INR |
| DCSU Health & Dental Plan | 28870 INR |
| Total | 117906 INR |
Entry Criteria
| Class 12th | No specific cutoff mentioned
|
|---|---|
| Exams | TOEFL: 83 IELTS: 6.5 PTE: 56 |
| Additional info | ELP Waiver:
|
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