| Duration | 6 Months |
|---|---|
| Level | Bachelors Certificate Program |
- students learn about workplace health and safety, communication, teamwork, planning and organisation and customer service and learn to manage a socially and culturally diverse workplace
- this course has a broad range of electives such as commodation services, Administration, Asian Cookery, Commercial Cookery and Catering, Computer Operations and ICT Management, Events
| Fees components | Amount |
|---|---|
| Tuition & fees | 207253 INR |
| Insurance | 32813 INR |
| Application Fee | 8414 INR |
| Miscellaneous Fees | 78526 INR |
| Total | 119753 INR |
Entry Criteria
| Class 12th | No specific cutoff mentioned
|
|---|---|
| Exams | TOEFL: 46 IELTS: 5.5 |
| Additional info | Official Transcript |
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