Certificate in Hospitality

TAFE SA Regional

Adelaide, South Australia, Australia
Certificate in Hospitality
Duration18 Weeks
LevelBachelors Certificate Program
  • Course in general operations enable students to learn specialist skills in silver service, food and wine, and set the foundation for working in a hotel, restaurant, cafe, banqueting or catering environment
  • students also develop competencies such as marketing, finance and human resource management
Fees componentsAmount
Tuition & fees448720 INR

Entry Criteria

Class 12thNo specific cutoff mentioned
  • Student must have completed high school with 60% in the top 4 subjects (excluding native language)
  • Student need to present a central board exam result or a higher qualification
ExamsTOEFL: 46
Reading: 4-7, listening: 4-6, speaking: 14-15, and writing: 14-17
IELTS: 5.5
no band/sub score under 5.0
PTE: 42

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