BSc in Food Science

University of Reading

Reading, Berkshire, UK
BSc in Food Science
Duration3 Years
LevelBachelors Program
  • This course aims to give you the scientific skills and knowledge base needed to understand food processes and meet society’s demands for safe and sustainable food products
  • Students learn from world-leading authorities on food and discover how to tackle the exciting challenges facing Europe’s largest industry
  • Graduates gain experience in using key technical skills through sensory evaluation, laboratory-based practicals and work in our pilot-scale food processing plant
  • Graduates of this course are recognized as professional food scientists by the Institute of Food Science and Technology
Fees componentsAmount
Tuition & fees2112579 INR
Hostel & Meals524646 INR
Transportation66937 INR
Books and stationery58012 INR
Miscellaneous expense218662 INR
Total868257 INR

Entry Criteria

Class 12thNo specific cutoff mentioned
  • Applicant must have completed XII grade-Higher Secondary School certificates with high overall scores if the certificate has been awarded by CBSE or CISCE boards
ExamsIELTS: 6.5
  • with no component below 5.5

PTE: 64
  • No band less than 51

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