BSc (Hons) Food Production and Supply Management

BSc (Hons) Food Production and Supply Management

Royal Agricultural University

Cirencester, London, UK
BSc (Hons) Food Production and Supply Management
Duration3 Years
LevelBachelors Program
  • This program is currently not offered by the university
  • This course provides basics in science and technology that define modern food production and explore its effect on consumer science and supply chain management
  • Program focuses on the management and quality enhancement of products from field to fork
  • Program has established an Food Training Centre on campus, which provides an invaluable resource for research into the nutritional evaluation of a range of dietary regimes, procurement of foods, practical food safety, and storage issues and healthy eating options
Fees componentsAmount
Tuition & fees1014200 INR
Hostel & Meals578094 INR
Application Fees1826 INR
Total579920 INR

Entry Criteria

Class 12th65%
  • Applicants must have passed 12th with a minimum of 65% marks or have completed a recognised foundation course
  • Subjects required: one science or technology and Mathematics
  • Period of practical experience is also highly recommended
ExamsIELTS: 6
With no score less than 5.5
Additional info

•Official transcripts •Personal statement (4000 characters describing ambitions and interests, any relevant skills, experience or achievements gained, Why you want to study in the UK • A written recommendation from a teacher, adviser or professional who knows you academically is required
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