Bachelor of Arts in Sustainable Food Systems

Sterling College

Craftsbury Common, Vermont, USA
Bachelor of Arts in Sustainable Food Systems
Duration4 Years
LevelBachelors Program
  • The Sustainable Food Systems curriculum provides the tools for shaping a more resilient food future, preparing students to advocate for better food policy, improve food access and security, enhance public health, innovate as a food entrepreneur, and nourish self and community
  • Through field trips and intensive coursework, students will have the opportunity to connect with some of Vermont’s renowned food producers
  • Students will understand the chemical properties of food and biochemical interactions within the body
Fees componentsAmount
Tuition & fees2542893 INR
Hostel & Meals725076 INR
Insurance155562 INR
Activities & Fees300284 INR
Application Fees2563 INR
Total1183485 INR

Entry Criteria

Class 12thNo specific cutoff mentioned
  • Students must have passed high school
ExamsTOEFL: 61

Additional info
  • Official High School Transcript
  • Official English translation of all secondary school and university academic records, including original transcripts/mark sheets
  • Submit a Certification of Finances. This should include:
    • Letter of support from the person(s) or financial institution who will be financially responsible for the student
    • The letter should include sponsor’s and student’s name, intent to attend Sterling College and the amount of money available
  • 2 Letters of Recommendation
  • Personal Essay
  • Students will be interviewed with an admission counselor. This interview can happen by phone, via video chat, or in person
  • Students are welcomed to send additional writing samples or portfolios of work (Optional)
Contact form